Eureka 1820
Mignon Specialita Matt Black
Mignon Specialita Matt Black
Regular price
€452,35 EUR
Sale price
€452,35 EUR
Regular price
Inclusive of VAT.
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Om Mignon Specialita Matt Black
The Mignon Specialita is an on-demand coffee grinder from Eureka with a built-in timer for perfect dosing of freshly ground coffee every time. The coffee grinder has two programs for grinding times, single/double, which are precisely adjusted using the steplessly adjustable grind setting. Continuous grinding is also available. The touch display simplifies coffee grinding, and it also looks really stylish. The Mignon Specialita can grind up to 2 grams of coffee per second.
The Mignon Specialita has a small bean hopper, holding 300 g of espresso beans, which means you can practically grind coffee for approximately 30 espressos per full grinder. However, it is not recommended to fill the entire bean hopper. Only fill the grinder with an amount of coffee that you will consume in the near future (a few days) so that the coffee and its aromas are not unnecessarily oxidized.
The sleek design of the Mignon Specialita makes it a perfect fit next to any type of espresso machine. The portafilter support is adjustable to accommodate all possible types of portafilters.
The intake of espresso beans on the Mignon Specialita is adjusted with a flat tray that can be easily pulled towards or away from the grinder. If you want to remove the bean hopper from the coffee grinder but there are still espresso beans inside, you can push the flat tray in to completely cover the opening and then twist the bean hopper upwards. This can be advantageous if you want to clean the grinder or suspect a problem in the grinding mechanism.
To clean the Mignon Specialita, the bean hopper should be removed, and a dose of Pulygrind should be poured into the grinding mechanism. Then, the bean hopper is placed back. Grind out the Pulygrind crystals along with coffee until no crystals come out of the grinder; a few portions are usually required. Cleaning should be done approximately once a month, but this naturally depends on how well the grinder is used.
The Mignon Specialita is equipped with flat burrs measuring 55 millimeters in circumference, providing short grinding times and long durability. The coffee grinder's grind setting can be steplessly adjusted using a knob located to the right of the display on top of the body. If you wish to adjust, turn the knob a little at a time. Turning clockwise will result in coarser ground coffee, and turning counter-clockwise will result in finer ground coffee. Keep in mind that the more arabica you have in your coffee blend, the finer you usually want the coffee ground to achieve the best possible result. Conversely, the opposite applies to robusta. If the Mignon Specialita coffee grinder is reasonably well-adjusted, only a small change is usually needed. To check when the coffee grinder is correctly set, you can grind coffee for an espresso and then brew it. Experiment until the espresso brews at the right pace and time; 25 milliliters in 25 seconds is the target.
The Mignon Specialita has a small bean hopper, holding 300 g of espresso beans, which means you can practically grind coffee for approximately 30 espressos per full grinder. However, it is not recommended to fill the entire bean hopper. Only fill the grinder with an amount of coffee that you will consume in the near future (a few days) so that the coffee and its aromas are not unnecessarily oxidized.
The sleek design of the Mignon Specialita makes it a perfect fit next to any type of espresso machine. The portafilter support is adjustable to accommodate all possible types of portafilters.
The intake of espresso beans on the Mignon Specialita is adjusted with a flat tray that can be easily pulled towards or away from the grinder. If you want to remove the bean hopper from the coffee grinder but there are still espresso beans inside, you can push the flat tray in to completely cover the opening and then twist the bean hopper upwards. This can be advantageous if you want to clean the grinder or suspect a problem in the grinding mechanism.
To clean the Mignon Specialita, the bean hopper should be removed, and a dose of Pulygrind should be poured into the grinding mechanism. Then, the bean hopper is placed back. Grind out the Pulygrind crystals along with coffee until no crystals come out of the grinder; a few portions are usually required. Cleaning should be done approximately once a month, but this naturally depends on how well the grinder is used.
The Mignon Specialita is equipped with flat burrs measuring 55 millimeters in circumference, providing short grinding times and long durability. The coffee grinder's grind setting can be steplessly adjusted using a knob located to the right of the display on top of the body. If you wish to adjust, turn the knob a little at a time. Turning clockwise will result in coarser ground coffee, and turning counter-clockwise will result in finer ground coffee. Keep in mind that the more arabica you have in your coffee blend, the finer you usually want the coffee ground to achieve the best possible result. Conversely, the opposite applies to robusta. If the Mignon Specialita coffee grinder is reasonably well-adjusted, only a small change is usually needed. To check when the coffee grinder is correctly set, you can grind coffee for an espresso and then brew it. Experiment until the espresso brews at the right pace and time; 25 milliliters in 25 seconds is the target.
Specifications
| Artikelnummer | 8407 |
| Varumärke | EUREKA 1820 |
| Höjd mm | 350 |
| Bredd mm | 120 |
| Djup mm | 180 |
| Elanslutning | 230V 10A |
| Bönhållare gram | 300 |
| Färg | Black |
| Originalartikelnummer | EME55B23M20T00N00001 |
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Delivery 1–3 business daysWith DHL
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Free shipping from SEK 800Incl. VAT, to Service Point
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14-day return policyContact us for returns
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