Start by gently pouring hot water over the coffee you have placed in your French press. Then, let it sit for four minutes before slowly pressing the coffee filter down to the bottom of the press—now the coffee is ready to be served!
It is important to note that French press filters are made of metal rather than paper. This means that more of the coffee's natural oils are preserved in the brew. This can be an advantage for certain coffee lovers who appreciate a richer and more oily coffee flavor, while others prefer a cleaner flavor profile.
However, it is worth keeping in mind that the coffee can develop a bitter taste because the coffee grounds remain in contact with the coffee. If you do not plan on drinking the whole pot right away, it is recommended that you pour the finished coffee into a thermos or another container to avoid it becoming over-extracted and bitter.